TY  - GEN
TI  - Fresh produce trade enhancement project
PB  - Bureau of Standards
KW  - DOMINICA
KW  - AGRICULTURE
KW  - FOOD STANDARDS
KW  - FRUITS
KW  - VEGETABLES
KW  - AGRICULTURAL TRADE
N2  - Provides the background, purpose, overall objectives, timetable and estimated implementation cost for the project. It outline expected results, major activities, and assumptions and states the methods for monitoring and evaluation
ER  -