TY  - BOOK
ED  - World Health Organization.
TI  - Keep fit for life: meeting the nutritional needs of older person
SN  - 9241562102
PY  - 2002///
CY  - Geneva
PB  - World Health Organization
KW  - Aged
KW  - Aging
KW  - Nutrition
KW  - Nutrional requirements
KW  - Nutritional status
KW  - Chronic disease-epidemiology
KW  - Social conditions
KW  - Guidelines
N2  - This publication provides explicit recommendations to improve the health and nutritional status of older persons in a wide variety of socioeconomics and cultural settings. Topics discussed were the epidemiological and social aspects of ageing, the impact of physical activity, assessment of the nutritional status of older persons and nutritional guidelines for healthy ageing
ER  -