| 000 | 00920nam a22002897a 4500 | ||
|---|---|---|---|
| 999 |
_c43346 _d43346 |
||
| 001 | DMDOC | ||
| 003 | OSt | ||
| 005 | 20161115092851.0 | ||
| 006 | m | ||
| 008 | 161115b xxu||||| |||| 00| 0 eng d | ||
| 040 | _cNDC | ||
| 086 | _a01245-VV | ||
| 245 | _aNational Food Safety and quality surveillance system for the poultry sector | ||
| 260 |
_aRoseau _bDominica Bureau of Standards |
||
| 270 | _dDominica | ||
| 300 |
_a19 p. _btbls. |
||
| 520 | _aInforms on the development and activities associated with the project. Includes attachments on project implementation schedule and detail costing for all project activities. | ||
| 556 | _aGen. | ||
| 650 | _aFood Standards | ||
| 650 | _aPoultry | ||
| 650 | _aDevelopment Projects | ||
| 650 | _aDominica | ||
| 650 | _aInstitutional Framework | ||
| 650 | _aProject Financing | ||
| 710 | _aDominica Bureau of Standards | ||
| 942 |
_2NDC _cGL _h15.03.02 |
||