000			01390nam a22003137a 4500
001			DMDOC
003			OSt
005			20230331094207.0
008			230323b ||||| |||| 00| 0 eng d
020			_a924120916X
040			_cNDC
086			_a01310-GG
110			_aWorld Health Organization
245			_aDiet, nutrition and the prevention of chronic diseases : report of a joint WHO/FAO expert consultation.
260			_aGeneva : _bWorld Health Organization , _c2003.
300			_a149 p. _btbls.
490			_aWHO Technical Report Series _v916 _x0512-3054
520			_aThis report of a joint WHO/FAO expert consultation revies the evidence on the effects of diet and nutrition on chronic diseases and makes recommendations for public health polices and strategies that encompass societal, behavioral and ecological dimensions. This report will be of interest to policy-makers and public health professionals.
556			_aGeneral.
650			_aChronic diseases - epidemiology
650			_aDiet - standards
650			_aFeeding behavior
650			_aEnergy metabolism
650			_aMotor activity
650			_aCost of illness
650			_aProphylaxis
856			_uhttps://digitallibrary.un.org/record/495459?ln=en _yDiet, nutrition and the prevention of chronic diseases : report of a joint WHO/FAO expert consultation.
942			_2NDC _cBK _h15.04.04
999			_c44853 _d44853