000			012390000a22003250004500
001			DMDOC
003			OSt
005			20160614132346.0
006			m
008			150107b xxu||||| |||| 00| 0 eng d
040			_cNDC
086			_a00206-DM
100			_aYankey, J. Bernard
245			_aTwelve month period study of the performance of the traditional urban domestic market in Dominica
260			_aRoseau
260			_cNovember 1974
270			_dDominica
300			_a34 p.
300			_btbls., ill.
500			_aCentre has two (2) copies
520			_a The study examines the market for locally produced root crops. Findings notes that while average price per unit of root crop is cheaper than substitutes the lack of standardization in quality and unit of measurement were pushing customers towards substitutes. The lack of a standard unit of measurement also created fluctuations in price within the market itself. The need for a food production and marketing corperation is discussed.
556			_aGeneral
650			_aDOMINICA
650			_aDOMESTIC MARKET
650			_aDOMESTIC CONSUMPTION
650			_aROOT CROPS
650			_aSWEET POTATOES
650			_aYAMS
942			_h09.01.02 _2NDC _cGL
999			_c8129 _d8129