000			011100000a22003130004500
001			DMDOC
003			OSt
005			20151228094245.0
006			m
008			151228b xxu||||| |||| 00| 0 eng d
020			_a92-2-107390-4
040			_cNDC
086			_a00064-GG
245			_aHotel, catering and tourism committee 1st session: notes on the proceedings
260			_bILO
260			_aGeneva
260			_c1990
270			_dSwitzerland
300			_a10 p.
520			_a Meeting includes reports of sub-committees on work conditions, productivity and training in the tourism sector. A multiplicity of small establishments, the preponderance of women workers and the need for technological change are some of the observations made. A report of the resolution and conclusions adopted by the tripartite technical meetings is given together with texts of each of these resolutions.
556			_aGeneral
650			_aTOURISM
650			_aHOTEL INDUSTRY
650			_aCATERING
650			_aWORKING CONDITIONS
650			_aILO
797			_aILO
942			_h09.04.05 _2NDC _cBK
999			_c8132 _d8132