National Documentation Centre catalog

Normal view MARC view ISBD view

Tourism standard code of practice for food and beverage preparation, storage and sale - National Development Corporation Roseau - iii, 26 p.

General

Subjects--Topical Terms:
STANDARDS
TOURISM
CODES
SERVICE INDUSTRY
FOOD PREPARATION
FOOD SAFETY
DOMINICA

Gov. Doc. Class. No.: 01250-DM

Print
Add to your cart (remove)
Suggest for purchase
Save record
More searches