Hotel, catering and tourism committee 1st session: notes on the proceedings - ILO Geneva 1990 - 10 p.

Meeting includes reports of sub-committees on work conditions, productivity and training in the tourism sector. A multiplicity of small establishments, the preponderance of women workers and the need for technological change are some of the observations made. A report of the resolution and conclusions adopted by the tripartite technical meetings is given together with texts of each of these resolutions.

General

92-2-107390-4


TOURISM
HOTEL INDUSTRY
CATERING
WORKING CONDITIONS
ILO

00064-GG

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