Report on technical cooperation between the Commonwealth of Dominica and the Caribbean Food and Nutrition Institute 1999-2003 (Record no. 13475)

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001 - CONTROL NUMBER
control field DMDOC
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160504132424.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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040 ## - CATALOGING SOURCE
Transcribing agency NDC
086 ## - GOVERNMENT DOCUMENT CLASSIFICATION NUMBER
Classification number 01005-VV
245 ## - TITLE STATEMENT
Title Report on technical cooperation between the Commonwealth of Dominica and the Caribbean Food and Nutrition Institute 1999-2003
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Caribbean Food and Nutrition Institute
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc. December 2003
300 ## - PHYSICAL DESCRIPTION
Extent 11 p.
520 ## - SUMMARY, ETC.
Summary, etc. Provides information on assistance given to Dominica in terms of human resource development-technical advice, research promotion, policies, plans and norms, technical cooperation planning and CFNI budget allocations statistics.
556 ## - INFORMATION ABOUT DOCUMENTATION NOTE
Information about documentation note General
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element NUTRITION
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element DOMINICA
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element REPORTS
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element HEALTH
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element NUTRITION POLICY
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element TECHNICAL COOPERATION
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element STATISTICAL DATA
797 ## - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element Caribbean Food and Nutrition Institute
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Classification part 01.01.03
Source of classification or shelving scheme
Koha item type Grey Literature
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          National Documentation Centre National Documentation Centre Vertical File 05/04/2016   01005-VV 5895 05/04/2016 05/04/2016 Grey Literature

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