000 -LEADER |
fixed length control field |
007290000a22002890004500 |
001 - CONTROL NUMBER |
control field |
DMDOC |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20211005201739.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
s |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150623b xxu||||| |||| 00| 0 eng d |
040 ## - CATALOGING SOURCE |
Transcribing agency |
NDC |
086 ## - GOVERNMENT DOCUMENT CLASSIFICATION NUMBER |
Classification number |
00293-XI |
245 ## - TITLE STATEMENT |
Title |
ECSED Annual Report |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Name of publisher, distributor, etc. |
Eastern Caribbean States Export Development Agency |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Roseau |
270 ## - ADDRESS |
Country |
Dominica |
300 ## - PHYSICAL DESCRIPTION |
Other physical details |
tbls., ill. |
490 ## - SERIES STATEMENT |
Series statement |
ECSEDA Annual Report |
Volume/sequential designation |
1990-1992 |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Reviews the activities of the agency for the period. |
556 ## - INFORMATION ABOUT DOCUMENTATION NOTE |
Information about documentation note |
General |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
EXPORT PROMOTION |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
TRADE PROMOTION |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
TRADE |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
OECS |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ANNUAL REPORTS |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Classification part |
09.05.06 |
Source of classification or shelving scheme |
|
Koha item type |
Grey Literature |