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Pest and disease management in greenhouse production of tomatoes

Series: Technical Information for Greenhouse Farming SeriesPublisher: NGOADP ; Roseau Description: 20 p; illSubject(s): GREENHOUSES | AGRICULTURAL PRODUCTION | DOMINICA | FARMING SYSTEMS | FARMING | PEST CONTROL | DISEASE CONTROL | PLANT DISEASESSummary: Provides information on how to manage greenhouse tomato to avoid harsh ecological disruption of the environment and to avoid or minimize losses due to plant pests and diseases. Offers an integrated pest or disease management approach that include, sanitation practices, crop monitoring practices, use of cultural practices, use of resistant cultivars/varities and biological and chemical control measures.

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Item type	Current location	Call number	Status	Date due	Barcode
Grey Literature	National Documentation Centre Vertical File	00875-VV (Browse shelf)	Available		5359

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Previous	00871-VV Crop rotation	00872-VV Fertilizer and fertigation greenhouses	00873-VV Cucumber production in greenhouses	00875-VV Pest and disease management in greenhouse production of tomatoes	00876-VV Tomato production in greenhouses	00877-VV Sweet "Bell" Pepper production in greenhouses	00879-VV Handbook: frequently asked questions	Next

Provides information on how to manage greenhouse tomato to avoid harsh ecological disruption of the environment and to avoid or minimize losses due to plant pests and diseases. Offers an integrated pest or disease management approach that include, sanitation practices, crop monitoring practices, use of cultural practices, use of resistant cultivars/varities and biological and chemical control measures.

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