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Fresh produce trade enhancement project

Publisher: Bureau of Standards ; Roseau Description: 8 pSubject(s): DOMINICA | AGRICULTURE | FOOD STANDARDS | FRUITS | VEGETABLES | AGRICULTURAL TRADESummary: Provides the background, purpose, overall objectives, timetable and estimated implementation cost for the project. It outline expected results, major activities, and assumptions and states the methods for monitoring and evaluation.

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Item type	Current location	Call number	Status	Date due	Barcode
Grey Literature	National Documentation Centre Vertical File	01012-VV (Browse shelf)	Available		6019

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Previous	01009-VV First annual Caribbean media awards for excellence in health journalism	01010-VV Feasibility study on the pooled procurement of dialysis fluids and related supplies: paper 4	01011-VV Your guide to social security benefits	01012-VV Fresh produce trade enhancement project	01013-VV Neumotorax: herida por armablanca. Presentacion de un caso clinico	01014-VV Handbook for employers	01015-VV Dominica social security benefits; leaflets	Next

Provides the background, purpose, overall objectives, timetable and estimated implementation cost for the project. It outline expected results, major activities, and assumptions and states the methods for monitoring and evaluation.

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