Report on meeting of national nutrition coordinators
By: St. George's | Meeting of National Nutrition Coodinators | 20-23 November, 2001
Publisher: Caribbean Food and Nutrition Institute ; Kingston ; November, 2001Description: ii, 28 pSubject(s): NUTRITION | CARIBBEAN | FOOD | CONFERENCE REPORTS | HEALTH | CONFERENCESummary: Presents a report which provides an overview of the opening ceremony, presentation of regional food and nutrition competition awards; meeting content followed by summaries of the technical and non-technical presentations; the evaluation and planning of the Caribbean nutrition agenda for 2002; closing session and evaluation of the meeting.| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Grey Literature | National Documentation Centre Caribbean Collection | 01760-XI (Browse shelf) | Available | 6031 |
Presents a report which provides an overview of the opening ceremony, presentation of regional food and nutrition competition awards; meeting content followed by summaries of the technical and non-technical presentations; the evaluation and planning of the Caribbean nutrition agenda for 2002; closing session and evaluation of the meeting.
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