Transformation of Agriculture in the Caribbean Community

Publisher: 25 June 1996Description: 26 pSubject(s): AGRICULTURAL SECTOR | CARICOM | AGRICULTURE | ECONOMIC DEVELOPMENT | HUMAN RESOURCE DEVELOPMENTSummary: Discusses the performance of regional agriculture, the challenges and threats and the need for transformation. Proposes new strategies as prerequisities for transformation, which includes creation of an enabling environment for the effective functioning of the private sector, increasing food production, increasing foreign exchange earnings and saviings for the regional economies, and strengthening and refocusing the institutional infrastructure to achieve competitive production and marketing of agricultural products.
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Discusses the performance of regional agriculture, the challenges and threats and the need for transformation. Proposes new strategies as prerequisities for transformation, which includes creation of an enabling environment for the effective functioning of the private sector, increasing food production, increasing foreign exchange earnings and saviings for the regional economies, and strengthening and refocusing the institutional infrastructure to achieve competitive production and marketing of agricultural products.

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