Anthropometric status and food consumption patterns of children in the Caribbean : a study in three region of Dominica.

By: Wall-Bassett Devane, Elizabeth
Contributor(s): Kunkel, Elizabeth M
Material type: TextTextPublisher: Clemson : Clemson University, April 2008Description: iii, 32 p. tblsSubject(s): Food Consumption | Food | Nutrition | Nutrition Research | Food Quality | Children | DominicaSummary: This study relied on anthropometric measurements ( height, weight, and tricep skinfold) and 24-hour recalls to determine the anthropometric status nutrient intake and contribution of school feeding programs in children in three regions of Dominica.
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This study relied on anthropometric measurements ( height, weight, and tricep skinfold) and 24-hour recalls to determine the anthropometric status nutrient intake and contribution of school feeding programs in children in three regions of Dominica.

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