Your search returned 4 results.

1.
An overview: the CARICOM regional food and nutrition strategy

by Leslie, Kenneth A.

Publisher: CFNI ; Kingston ; August 1982Availability: Items available for loan: Call number: 00189-XI (1).

2.
Food for disaster preparedness and recovery: a household guide

by Leslie, Kenneth A | Reckord, Carol | Mullings, Blossom.

Publisher: CFNI ; Kingston ; May 1990Availability: Items available for loan: Call number: 00517-XI (1).

3.
Basic programme development and implementation strategy for food and nutrition councils in the Caribbean

by Leslie, Kenneth A.

Edition: rev. Publisher: Caribbean Food and Nutrition Institute (CFNI) ; Kingston ; July 1980Availability: Items available for loan: Call number: 01405-XI (1).

4.
Guidelines on programme development and implementation strategy for food and nutrition councils in the Caribbean

by Leslie, Kenneth A.

Edition: rev. Publisher: Caribbean Food and Nutrition Institute (CFNI) ; Kingston ; July 1980Availability: Items available for loan: Call number: 01404-XI (1).

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