National Documentation Centre catalog › Results of search for 'su:"DRIED FOOD"'

Your search returned 3 results.

	1.	No cover image available Guide to the economics of dehydration of vegetables in developing countries by King, Patricia. Publisher: Tropical Products Institute ; London ; February 1980Availability: Items available for loan: Call number: 00057-GG (1). Place hold Add to cart (remove)
	2.	No cover image available Optimum strategies for drying fruit with high sugar content by Soponronnarit, Somchart. Publisher: Technical Information Service ; Bangkok ; April 1994Availability: Items available for loan: Call number: 00405-VV (1). Place hold Add to cart (remove)
	3.	No cover image available Passive solar energy system for crop and food drying by Franco, S.S \| Castro R.C \| Sambo, C.S \| Layasen, H.L. Publisher: Technical Information Service ; bangkok ; April 1994Availability: Items available for loan: Call number: 00411-VV (1). Place hold Add to cart (remove)

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