Your search returned 37 results.

1.
FAO at work: Helping to build a world without hunger

Publisher: Food and Agriculture Organization ; Rome Availability: No items available :

2.
Trends and challenges in Latin American and Caribbean agriculture, forestry and fisheries 2004

Publisher: FAORLC ; Santiago ; 2004Availability: Items available for loan: Call number: 01581-XI (1).

3.
Achieving sustainable development and promoting development cooperation: dialogues at the economic and social council

Publisher: United Nations ; New York ; 2008Availability: Items available for loan: Call number: 00261-GG (1).

4.
Our common future: a report of the world commission on environment and development

Publisher: United Nations ; Washington D.C. ; 14 April 1987Availability: Items available for loan: Call number: 00625-GG (1).

5.
No easy harvest: the dilemma of agriculture in underdeveloped countries

by Millikan, Max F | Hapgood, David.

Availability: Items available for loan: Call number: 00053-GG (1).

6.
IDS annual report 1992: handbook 93/94

by Orme, Katherine ed.

Publisher: IDS ; 1993Availability: Items available for loan: Call number: 00378-GG (1).

7.
Policies, objectives, programmes and strategies for the medium-term

by Kingston | Meeting of the Policy Advisory Committee for the Caribbean Food and Nutrition Institute, 18 | 13-15 March 1989.

Publisher: CFNI ; Kingston ; 1989Availability: Items available for loan: Call number: 00839-XI (1).

8.
Food programmes

Publisher: CARICOM Secretariat ; Georgetown Availability: Items available for loan: Call number: 00851-XI (1).

9.
CARICOM feeds itself: basic answers to the questions most often asked about the regional food plan

Publisher: CARICOM Secretariat ; Georgetown ; October 1977Availability: Items available for loan: Call number: 00876-XI (1).

10.
Food security and nutrition

Publisher: FAO ; June 1996Availability: Items available for loan: Call number: 00522-GG (1).

11.
Food requirements and population growth

Publisher: FAO ; Santiago ; June 1996Availability: Items available for loan: Call number: 00521-GG (1).

12.
Toward an agenda for agriculture in the Americas

Publisher: IICA Headquaters ; San Jose ; August 1997Availability: Items available for loan: Call number: 01204-XI (1).

13.
Sterile fields: the impacts of intellectual property right and trade on biodiversity and food security

by Dawkins, Kristin | Suppan, Steve.

Publisher: Institute for Agriculture & Trade Policy ; Minnesota ; November 1996Availability: Items available for loan: Call number: 00756-GG (1).

14.
Food and nutrition resource manual for the small-scale food processor in the Caribbean

Publisher: Caribbean food and Nutrition Institute ; Kingston ; 2003Availability: Items available for loan: Call number: 01315-XI (1).

15.
Handbook for defining and setting up a Food Security Information and Early Warning System (FSIEWS)

Publisher: FAO ; Rome ; 2001Availability: Items available for loan: Call number: 00799-GG (1).

16.
FAO at work: Helping to build a world without hunger

Publisher: Food and Agriculture Organization ; Rome Availability: No items available :

17.
Food security in the Caribbean : a study in the three regions od Dominica

by Wall-Bassett, Elizabeth D | Mey Vander, Brenda J | Kunkel, Mary Elizabeth.

Publisher: April 2008Availability: Items available for loan: Call number: 01411-DM (1).

18.
Making banana chips and flour

Publisher: CTA ; 2007Availability: Items available for loan: Call number: 00905-VV (1).

19.
Food and nutrition priorities in the Caribbean 2010-2015: rationale and strategic approaches

Publisher: CFNI ; Kingston ; January, 2010Availability: Items available for loan: Call number: 01711-XI (1).

20.
Report on the food and nutrition situation in Dominica

Publisher: Roseau ; January 2005Availability: Items available for loan: Call number: 01627-DM (1).

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