Your search returned 13 results.

1.
Food availability and consumption programme: perspectives to year 2000

by Kingston | Meeting of the Policy Advisory Committee for Caribbean Food and Nutrition Institute, 18 | 13-15 March 1989.

Edition: Rev. Publisher: CFNI ; Kingston ; 1989Availability: Items available for loan: Call number: 00837-XI (1).

2.
Report on the meeting of the advisory committee on policy of Caribbean Food & Nutrition Institute

by Kingston | Meeting of the Advisory Committee on Policy of Caribbean Food and Nutrition Institute.

Publisher: CFNI ; Kingston, Availability: Items available for loan: Call number: 00840-xi (1).

3.
Education programmes

Publisher: CARICOM Secretariat ; Georgetown Availability: Items available for loan: Call number: 00851-XI (1).

4.
Food programmes

Publisher: CARICOM Secretariat ; Georgetown Availability: Items available for loan: Call number: 00851-XI (1).

5.
Policy statement for the 80's

Publisher: CARICOM Secretariat ; Georgetown Availability: Items available for loan: Call number: 00851-XI (1).

6.
Communication and co-ordination programmes

Publisher: CARICOM Secretariat ; Georgetown Availability: Items available for loan: Call number: 00851-XI (1).

7.
CARICOM feeds itself: basic answers to the questions most often asked about the regional food plan

Publisher: CARICOM Secretariat ; Georgetown ; October 1977Availability: Items available for loan: Call number: 00876-XI (1).

8.
Food and agriculture policies and obesity: prevention of non-communicable diseases in the Caribbean

Publisher: Caribbean Food and Nutrition Institute ; Kingston ; 2010Availability: Items available for loan: Call number: 01702-DM (1).

9.
Contribution of CFNI to Caribbean development 2001-2010

Publisher: PAHO ; Washington D.C Availability: Items available for loan: Call number: 01713-XI (1).

10.
Caribbean regional food and nutrition security policy

by Caribbean Community Secretariat.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Georgetown: CARICOM Secretariat, 2011Availability: Items available for loan: Call number: 02160-XI (1).

11.
Report of the scientific advisory committee Caribbean Food and Nutrition Institute.

by Caribbean Food & Nutrition Institute | PAHO.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Kingston: Caribbean Food & Nutrition Institute, Availability: Items available for loan: Call number: 02150-XI (2).

12.
Food and nutrition security policy for the Commonwealth of Dominica.

by Dominica Food and Nutrition Council.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Roseau : February, 2014Availability: Items available for loan: Call number: 02319-DM (1).

13.
The Food and Nutrition Security Policy for the Commonwealth of Dominica.

by The Dominica Food and Nutrition Council.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Roseau: Ministry of Health, February 2014Availability: Items available for loan: Call number: 02455-DM (1).

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