Normal view MARC view ISBD view

Tourism standard code of practice for food and beverage preparation, storage and sale

Publisher: National Development Corporation ; Roseau Description: iii, 26 pSubject(s): STANDARDS | TOURISM | CODES | SERVICE INDUSTRY | FOOD PREPARATION | FOOD SAFETY | DOMINICA

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 1 )
Comments ( 0 )

Item type	Current location	Call number	Status	Date due	Barcode
Grey Literature	National Documentation Centre Dominican Collection	01250-DM (Browse shelf)	Available		4183

Browsing National Documentation Centre shelves, Shelving location: Dominican Collection Close shelf browser

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	01247-DM Tourism standard code of practice for travel agencies	01248-DM Tourism standards specifications for accommodation facilities	01249-DM Tourism standard specifications for water sports	01250-DM Tourism standard code of practice for food and beverage preparation, storage and sale	01251-DM Tourism standards code of practice for vending craft and merchandise	01252-DM Tourism standard specifications for tourism taxi services	01253-DM Tourism standards code of practice for tour guides	Next

General

There are no comments on this title.

to post a comment.

Share

Powered by Koha